An Apple Dessert

I tried a new dessert the other night: Paula Deen's Skillet Fried Apple Pies. They were yummy, but I'm sure the fat content is astronomical. I am curious to see if I can get as good a taste if I simply bake them instead of frying (Note: Since posting this I did try just baking them - they were fine without the frying!). I used biscuits I got in the frozen section of Sam's Club, and a jar of apple pie filling from the grocery store.