Showing posts with label Holidays. Show all posts
Showing posts with label Holidays. Show all posts

Saturday, September 29, 2018

Michaelmas!

Today is the Feast of Saint Michael the Archangel. 
One of my favorite prayers, that I say often, is the prayer to Saint Michael:

Saint Michael the Archangel, defend us in battle
be our protection against the wickedness and snares of the devil.
May God rebuke him, we humbly pray.
And do thou, O Prince of the Heavenly Host, 
by the Divine power of God, 
cast into hell Satan, and all the evil spirits, 
who roam throughout the world, seeking the ruin of souls.

Last year, Paul and I planted Michaelmas Daisies in the garden.  I brought some into the house for today.


Sunday, October 8, 2017

Michaelmas Party and New Harp Inaugural (Part II - The Dress and The Party!)

There were many moving parts to this party.  Besides the sewing, there was music to be learned and practiced, a hairstyle to be gotten, and food and decorations.  Paul, was an angel, and helped me so much with party set up and as our butler!



I had a special braided style done by Crowning Glory Braiding.

The table beforehand.
This time I have the right dimensioned tablecloth!

The new baby - cherry wood, with a cherry blossom motif

Here I am with the new harp.  
(Excuse the wrinkles in my dress - 
photo taken after I played for the ladies.)

And here are the Tea Ladies!
We had a lovely time.

Friday, October 6, 2017

Michaelmas Party and New Harp Inaugural (Part I - Sewing)

A week ago, on September 29th, I had a Michaelmas Party at my house.  Michaelmas is the Feast of Saint Michael the Archangel (one of my favorite saints, and I say the Saint Michael prayer often: see here).  I had often heard this holiday mentioned in Jane Austen movies, and never really knew what it was.  I was vaguely aware that it was near the end of September. I was wanting a theme for a dinner I was planning for my Tea Ladies.  It was going to be a special dinner, because I wanted to debut my new folk harp, a Dusty Strings FH36S, which was due to arrive at the beginning of September.

So I put together a Michaelmas Party with a Jane Austen/harp theme.  I decided to make a new gown.  I had a nice yellow fabric that I was actually intending for a test pattern that I am involved in evaluating, but I wanted to do something simpler, so I used La Mode Bagatelle's Regency Wardrobe Pattern which I have had in my stash.  I also needed a set of stays that I could wear and still play the harp in, so I bought a Short Stays pattern and the kit from Redthreaded.

The dress pattern: 
I used the crossover bodice with short sleeves

The Redthreaded kit:
I liked this kit, and the owner was very helpful with my questions!

The finished stays

The sewing was rather rushed; as usual I was running out of time, literally sewing up until a half hour before the party.  It is only by the Grace of God (and the fancy-schmancy invisible zipper foot I bought years ago, especially for my machine) that my invisible zipper went in without a hitch. (Yes, I was completely historically inaccurate and used a zipper.  This dress was meant to be a quick costume, not a faithful reproduction.)  The hem I put in is probably The Worst Hem Ever.  Machine sewn with a big basting stitch setting, and horrible on the inside, But it passed muster on the outside.  I will go back and re-do it in the future.  
Stay tuned for Part II - The Finished Dress and The Party!

Thursday, April 13, 2017

Health Update (Healthy Eating)

So, I have been sick for 2 1/2 weeks.  It started just before I began my healthy living stuff I mentioned in my previous posts.  It just seemed to get worse and worse with each day.  Finally the doctor gave me antibiotics last week.  I also am getting over laryngitis.  I was too exhausted to do much, but during this time the sprouts grew, Paul and I are eating more salads (with sprouts!), and I also tried a healing drink.

But I am finally on the mend.  I still cannot sing due to the recovering laryngitis.  So I doubt I will be able to sing at all for Easter.  This bums me out more than I can say.  Maybe I'll post on those emotions another time.  Today though, I went to ballet class!  So that was a bright spot. (Separate post on that to come.)

Photos:
Pea Shoot Sprouts Growing Nicely

Healthy Healing Drink:
Coconut milk, Manuka honey, fresh ginger, turmeric
I had peeled the ginger and turmeric that went into the drink pictured
Note: the AC vinegar in the back was not part of the drink!


Wednesday, March 1, 2017

Mardi Gras King Cake (gluten-free!)

We had only a small memento of Mardi Gras this year - a King Cake alone.  I was tied up with appointments, and Tyler and Paul went to Boy Scouts.  So no party.  But I had the presence of mind several weeks ago to order a gluten-free King Cake from Sweet Ali's in Glenview.  It was beautifully made, and included the requisite plastic baby (added after baking, of course). It was really delicious!  I was worried about that, and even considered getting a regular cake in addition, but the whole family liked it.  Sweet Ali's is an excellent bakery.  We are fortunate to have them so close.



There's that baby


om nom nom

Monday, January 9, 2017

Epiphany - Chalking The Door

Chalking the door is a tradition that I had never heard about until this year.  The wonders of social media introduced me to this.  Here is an explanation (with the year adjusted for 2017) of what this is all about from the website One Peter Five: "Epiphany marks the occasion of a time-honored Christian tradition of “chalking the doors.” Take chalk of any color and write the following above the entrance of your home: 20 + C+M + B + 17.  The letters have two meanings. First, they represent the initials of the Magi - Caspar, Malchior, and Balthazar - who came to visit Jesus in His first home. They also abbreviate the Latin phrase, Christus mansionem benedicat: “May Christ bless the house.” The “+” signs represent the cross, and the “20” at the beginning and the “17” at the end mark the year. Taken together, this inscription is performed as a request that Christ to bless those homes so marked that he stay with those who dwell therein throughout the entire year."

"Practicing traditions like the chalking of the doors helps us to live our Faith more concretely and serve as an outward sign of our dedication to Our Lord. Our homes are also the place where many of us will make the greatest strides in our spiritual growth, through observance of daily prayer, spiritual reading, and work offered as an oblation to God.  The chalking of the doors of a home encourages Christians to dedicate their life at home to God and to others. Seeing the symbols over our doors can help to remind us, while passing in and out on our daily routines, that our homes and all those who dwell there belong to Christ. It also serves as a reminder of welcoming the Magi gave to Jesus. We should strive to be as welcoming to all who come to our homes to visit us!"

So, this year we decided to do this.  After this Sunday's Mass, we came home, got the chalk, our bottle of Holy Water, and a printed-our prayer.  I lit a "Jesus, Mary, Joseph" stick of incense, and we went outside to our front porch and chalked the door.  Paul held Tyler up on his shoulder so Tyler could chalk the door.  We said the prayers and sprinkled some Holy Water.  I like this ritual!



Thursday, December 29, 2016

This Christmas Season 2016


Christmas this year was/is unusual.  It was very musical choir-wise, not harp though (at least - not played by me, we did a special piece with choir and a professional harpist).  I was on the "bad list" at work, so was scheduled for all of Christmas, other than a small window of time later on Christmas Eve. Robert is in Portland, and Julie and Tyler went to Michigan since I was stuck working.  So our big family dinner is yet to come.  But I will give you the highlights so far, starting from early December.

Early December: 
Handel's Messiah, a new church for us, with a new choir.  
I was asked to sing a "O Thou That Tellest", my first solo.  
It was nerve-wracking, but all went well.

Our fireplace needed extensive repairs: 
Tuck-pointing, chimney cap, a stainless steel liner, and a fan.  ($$$)  
But all is well, and I love being able to use the fireplace again.  

Before Christmas frivolousness:
Christmas red toenail polish!
(And a kitty who likes to rub his chin on toes!)

Christmas Eve Choir Music:
Multiple pieces, including selections from Britten's "Ceremony of Carols".  
We had Ben Melsky as our harpist (awesome, playing the difficult harp accompaniment).  
I practiced long and hard on this piece.  
Musically it is difficult, but also the text is Middle English and Latin.  
(Here's a sample: "Wolcum Yole!" Voci Nobili with harpist Willy Postma)

In a nice surprise, we have been slow at work.  I had to go in from 11 AM to 3 PM, but then was downstaffed for the rest. Paul, Kristin, and I had a nice Christmas Dinner together - enjoying each other, but missing the rest of our family members. But we will all be together next week.  Julie and Tyler are home, and Robert will be visiting from far away Portland.  
(I haven't seen the lad in four whole months!)

Monday, November 28, 2016

Advent Begins

“Advent, like its cousin Lent, is a season for prayer and reformation of our hearts. Since it comes at winter time, fire is a fitting sign to help us celebrate Advent…If Christ is to come more fully into our lives this Christmas, if God is to become really incarnate for us, then fire will have to be present in our prayer. Our worship and devotion will have to stoke the kind of fire in our souls that can truly change our hearts. Ours is a great responsibility not to waste this Advent time.”
— Fr. Edward Hayes
On Saturday, Julie and Tyler went to Queen of All Saints for an Advent wreath crafting.  The result is beautiful.  We lit the first candle this evening.  In the background is a 2016 Valrhona chocolate Advent calendar that we bought at Trader Joe's.  Tyler is very much looking forward to December 1st, when he can open the first flap.

"Rejoice! Rejoice! Emmanuel 
Shall come to thee, O Israel."

Monday, March 28, 2016

Vegan Muffies

So, this Easter I wanted to make a lamb cake again.  But Robert is vegan, so I thought I'd try a vegan lamb cake.  Long story short: the lamb cake didn't work out so well, but the muffies I made with the extra batter were pretty good.  I found the batter recipe here.


Friday, February 12, 2016

Lent Is Upon Us (But First, A King Cake!)

Prior to Ash Wednesday this year, we did not have a Mardi Gras party as we did last.  But I wanted to try making a King cake.  I found this one:

Mam Papaul's Famous New Orleans Mardi Gras King Cake Mix with Praline Filling

It included a little plastic baby; note that you are not supposed to bake the baby in the cake. They recommend just placing it under someone's slice of cake, but that is dumb.  What I did was this - once the cake was cooled, I wheedled the baby into the seam where the cake had been rolled up after adding the praline mixture.  Then we frosted it, so no evidence was seen. Of course, I made sure Tyler got the plastic baby piece.  However, he was not impressed (thought it was creepy - it sort of was!).  I did not try it since I am avoiding gluten, but Paul, Kristin, and Tyler all seemed to enjoy it.

The cake, all decorated.

Inside Tyler's piece, the creepy baby.

Before I wrapped up the rest of the cake, I stuck the baby on top.  
Can you tell I had fun with this?




Sunday, December 27, 2015

Christmas Was Lovely

This Christmas was one of the best I have ever had.  It was mostly stress-free, pleasant happenings, happy memories.

Christmas Eve - I only had to work a half-shift, then came home to eat and rest before Mass. I sang with the choir.  We started before the Mass.  We sang a lot of different music, some very difficult, some familiar.  It was a lot of work learning it.  But we sang well.  The whole Mass was very beautiful.  Then home to finish up wrapping and do the stockings.  Julie outdid herself by baking tons of cookies for Santa.

Christmas Day Morning - Ty woke us up early, very excited.  We opened gifts.  I got a bottle of Jo Malone Orange Blossom (I have been wanting it for perhaps a year!).  It smells divine. The Little Boy was happy with his gifts.

Christmas Day Afternoon - Cooking!  Kristin made her usual lasagna.  I made the dark and soft restaurant rolls and seasoned the Tofurkey to bake.  Robert and Sierra made all of the sides, with me just helping here and there with chopping, and then minding everything while it baked.

Christmas Dinner - How beautiful.  It was candlelight and china, tasty wine and unusual beer provided by Sierra, and the food turned out great.  The conversation was pleasant, no fighting amongst the siblings, and I think everyone enjoyed themselves.

It was a blessed season.

Ty places the star.


The tree, all decorated.

Orange Blossom Deliciousness!

Sunday, December 13, 2015

Advent 2015

Ty lights the Advent Wreath (with Santa in the middle!).


Monday, November 2, 2015

Haunted Forest 2015

Again this year, we set up a Haunted Forest in our backyard for Tyler, his school friends, and our cousins.  It was lots of fun (and lots of work!), but all went well, and I think everyone had fun.  Thanks to Dawn for taking photos.  Here are some highlights:

Ty with one of his cousins

Ghosts in the Graveyard!

Kristin and Paul behind the scenes, 
getting a scary Chuckie doll ready to swing out into the path.

Action shot of terrifying Chuckie.

Robert scaring an unsuspecting traveler on the bridge.

Me in the graveyard as a Weeping Angel.

After he went through the forest (he'll never be the same again!)






Tuesday, December 23, 2014

Thoughts Before Christmas and Health

As we move into Christmas, I have had to reconcile myself to the fact that I will be working all of it.  This is a fact of life for a nurse, especially when in a new job (next year I will have a better chance of having at least some of Christmas off).  It is hard for me: no singing with the choir on Christmas Eve, no family dinner Christmas Day, watching Tyler open presents on Christmas morning in a blur after coming off a night shift.  Our dinner will be postponed to the weekend.

My health has been a challenge starting back at the beginning of fall.  I am working with a new doctor and am improving, but my energy is so sapped.  A simple walk to the pharmacy today in beautiful weather was tiring.  I feel extremely old, but I am only 56!  I must have faith that the interventions the doctor has prescribed for me will continue to improve my health.

So I am a little melancholy this season.  What I am telling myself is that there is hope for health improvement, and that I am performing an invaluable task this Christmas: caring for tiny preemies that I love, giving of myself and providing aid to the sick, as Christ asks of us.

"The care of the sick is to be placed above and before every other duty, as if indeed Christ were being directly served by waiting on them."

Wednesday, December 3, 2014

Two Gluten-Free Dessert Ideas

I have tried going gluten-free previously on health cleanses I have done, and I have always felt great during these times.  This time, however, my doctor has placed me on a gluten-free diet due to lab results showing an auto-immune problem (nothing super-serious, but requiring medication and lifestyle changes).  This has not been too bad (three weeks so far), but I was concerned with Christmastime and treats.  I recently tried two gluten-free desserts.  Both were very easy (one requiring no real baking skills at all!).

First I tried gluten-free amaretti cookies.  These were very good, and especially important, as our go-to meal for any holiday is a butternut squash lasagna that calls for three amaretti cookies to be crushed into the squash mixture (Obviously, we would need to make two pans of the lasagna - one with regular noodles, the other with gluten-free noodles).

Some of the amaretti cookies.  I made a few plain ones for the squash recipe.

Next I wanted to try a gluten-free pie.  I was completely lazy on this one, but what can I say, I have been working a lot lately.  I ordered pie crusts and some all-natural pie filling.

These pie crusts were pretty good, but ever-so-small.  
I will try to find a larger crust for next time.


I loved this filling.  Not too sweet, and no corn syrup, gluten, or other undesirable ingredients.  You can find it on amazon.  Caution, these are large jars - more than enough for one pie each, and the link is for a four-pack.  It might be best to buy a single jar to try.  But I was glad I ordered four, because I will definitely use this again.

Saturday, November 29, 2014

Advent Prep - Grandparents' Day!

Just before Thanksgiving, Tyler's school held a Grandparents' and Friends Day, where the children could have their grandparents (or another special friend if their grandparents were unavailable or no longer with us) come and help them with an Advent project.  Fortunately, both Paul and I were able to come.  We traced our hands in red and green construction paper, added paper candles and a bow, and made a fine Advent Wreath for the season.  It was fun.  After that, we all went to the gym for a prayer service led by our priest and some of the children from the school.  It was a wonderful start to the season.

Da and Tyler

Nana and Tyler

The finished project

Monday, April 21, 2014

Easter Table

A long, but beautiful weekend: the Triduum, tons of choir music to sing each day of Holy Thursday, Good Friday, and the Saturday Vigil Mass, working a day shift Easter Sunday morning, and then coming home and cooking and baking with family for our meal.  I am grateful for Christ's sacrifice and Resurrection, for family, music, and good food.


Tuesday, December 31, 2013

Reflections on Christmas

Christmas was lovely this year, except that I became ill on Christmas Day.  I had a stomach bug.  But my family took over and made the dinner.  Fortunately I was able to sing at church on Christmas Eve.  I rested all Christmas, briefly watched the gift exchange, and then later was able join the family for Grace and candle lighting, that is all.  But it was a lovely season.


We had some snow.  Donnie could not resist venturing out.

Our tree was beautiful.  This is my favorite ornament.  


I wore my hair in a blinged-out fashion.  Sparkles!


We sang the Hallelujah Chorus at the end of Midnight Mass.

 
Then we came home and ate some figgy pudding with a chocolate Brandy Alexander sauce.  

Then Santa came!

Our Advent Wreath candles were replaced with pure white candles on Christmas Morn.  
Welcome Baby Jesus!